Cake Flavors

Vanilla*
Chocolate*
Almond*
Lemon*
Strawberry*

Cherry
​Orange
Key Lime
Strawberry
​Pineapple

Apple
​Carrot
Coconut
​Spice
​Pumpkin Spice

Yellow
Pink Champagne
Red Velvet
Funfetti
Marble

*Included in all tastings.

Fillings

Italian Meringue Buttercream
Chocolate Ganache
Pastry Cream
Caramel 

Fruit Purées
Fresh Fruit
Fruit or Citrus Curd

Icings

Italian Meringue Buttercream (in a variety of flavors)
Scratch-made Marshmallow Fondant
Gourmet Fondant (in a variety of flavors) 
Chocolate Ganache

Dessert Bar Items

Cake Pops
Fruit Tarts
Macarons
Trifles
Cupcakes

Mini cakes
Brownies
Mini pies
Petit Fours
Wine Gummy Bears

Chocolate Covered Strawberries
Chocolate Dipped Pretzels
​Chocolates
Cookies
​Truffles

You get the idea. If it can be dipped in chocolate, or made into something mini, we can do it.

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Almost all cakes, icings & fillings can be made gluten-free or vegan. Ask me about Paleo cakes too.

​How 'bout them apples?